Bacon-wrapped Chicken Wings with Marmalade Glaze


Sweet Salty and Oh So Delicious

The recipe is simple and requires minimal ingredients. All you need is…………….

Chicken Party Wings, Salt, Pepper, Bacon, Marmalade and Orange Juice

Marinate the wings in the orange juice and salt for a couple hours.

Season with pepper and wrap wing with bacon, line a sheet pan with foil or parchment.

Heat orange juice and manmade until it is the consistency of a glaze. Brush over wings

Cook the wings for 15 minutes or so and apply more glaze. Continue the process until the tops start to get golden and delicious. Turn the wings over and brush with more glaze. Raise oven temp to 400 and cook another 5 to 10 minutes. Cook until the wings hit 165 with a thermometer. Serve and enjoy.

Great for parties and very easy to throw the dish together.
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